by Chad Lothian
Doubling as both a healthy helping of alcohol AND as a bar trick (if you can master the black-and-tan spoon), the Snake Bite is a drink best not left to the faint of heart.
1 Pint glass
1 12 oz bottle Stout Beer
1 12 oz bottle Dry Cider
1. Fill one half of a glass with dry, hard cider.
2. Using a black and tan spoon, or household kitchen spoon, carefully pour the stout over the upside down spoon.
Recipe courtesy of Chad Lothian of "If My Coasters Could Talk", 2013.